Mexican Bean and Sweet Potato Wrap

Preparation Time: 30 mins

Cooking Time: 20 mins

Servings: 4

Ingredients

• 1 large sweet potato, baked whole and left to cool
• 1 tsp mexican seasoning
• 100g cheddar cheese, grated
• 1 tin of mixed beans, drained and rinsed
• 1 hot house lettuce
• 4tbsp mayonnaise
• 4 tortilla wraps

Method

Cut the sweet potato lengthways and scoop out the soft filling into a bowl. Mix the potato with the cheese and Mexican seasoning and share the mixture between the 4 wraps

Then add the lettuce and a spoon of the mixed beans and 1 tbsp of mayonnaise. Roll the filling in the wrap and cut in half.